Ingredients
Scale
4 large fresh peaches, sliced into wedges; 1/2 cup old-fashioned rolled oats; 1/4 cup all-purpose flour; 1/3 cup packed light brown sugar; 1/2 teaspoon ground cinnamon; 1/4 cup cold unsalted butter, cubed; 1 tablespoon lemon juice; 1 teaspoon vanilla extract; Pinch of salt
Instructions
Step 1: Prepare the Peaches. In a medium bowl, toss the sliced peaches with the lemon juice and vanilla extract. This helps prevent browning
- Cook Time: 35 minutes
- Diet: Vegetarian